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Jason "Jay" Santos has had a significant presence on Hell's Kitchen, both as a contestant and as a sous chef.

Through his roles on Hell's Kitchen, Jason Santos has demonstrated his culinary expertise and leadership, significantly impacting the show's dynamics and the development of aspiring chefs.

Season 7 (2010): Contestant

In Season 7, Santos competed as an executive chef and finished as the runner-up. This season featured 16 contestants competing for the head chef position at a prestigious restaurant. Santos showcased his culinary skills and leadership throughout the competition, ultimately earning the runner-up spot.

Season 19 (2021): Sous Chef Santos returned to Hell's Kitchen in Season 19 as the sous chef for the Blue Team, working alongside Chef Gordon Ramsay. His role involved mentoring the contestants and assisting in the kitchen during challenges and dinner services. This season introduced a new dynamic, with Santos bringing his experience to guide the contestants.

Episode 1: 'Welcome to Vegas' The season premiere where Chef Ramsay introduces the contestants to the challenges ahead, with Santos providing insights into the competition.


Episode 2: 'Shrimply Spectacular' A seafood challenge where Santos offers guidance on preparing shrimp dishes, showcasing his expertise.

Episode 4: 'Wedding Bells in Hell' A dinner service catering to a wedding event, with Santos assisting in managing the kitchen's operations.

Episode 5: 'Hell Starts Taking Its Toll' As the competition intensifies, Santos continues to mentor the contestants, emphasizing the importance of teamwork.

Episode 6: 'Come Hell or High Water!' A challenging dinner service where Santos plays a crucial role in ensuring the kitchen runs smoothly.